The Difference Between Chocolate And Cocoa

There are many people who wonder whether cocoa and chocolate are different, hearing the name, there are differences, and how about the composition, please invite   to refer to the article of Cocoa Trong Duc below:

 1. Differences in cocoa and chocolate
Chocolate is made from the beans of the cacao tree, and in the process of manufacture they are added with milk, sugar, caramel and many other additives. [Nbsp] Chocolate   is produced according to liquid or hard form, with many different shapes from humans to animals.

Cocoa powder is a dense part of the seeds, they are finely ground and pressed, so when using cocoa powder, it will taste bitter.

Cocoa powder is pale in color, acidic and the smell of chocolate is quite strong.

As for the same, they are all products of cocoa beans.

 2. The effects of chocolate and cocoa on health
This is one of the health food. When eating white chocolate will help people feel refreshed, while with dark chocolate will have a positive impact on the circulatory system.

Regular consumption of chocolate will help prevent cancer and stimulate the brain. In addition, it also has the ability to treat coughs and fight diarrhea.

Cocoa contains many nutrients such as: magnesium, sulfur, high phenylethylamine, all of these ingredients help increase concentration, help users stay awake and improve mood effectively and more, in cocoa powder Contains more antioxidants than tea and wine. Flavonoids in cocoa powder also have antibacterial, antioxidant.

 3. Should cocoa or chocolate be better?
Besides the amazing effects of both these foods are also very good for the user body, but there are still many people still wonder whether using cocoa or chocolate   would be better?

Trong Duc Cacao replies: cocoa powder or so-co-la which you use is good, but if you are in the process of weight loss, diet, you should choose hot cocoa powder (no added sugar or milk) instead of choosing sweet chocolate bars.

Because chocolate is a finished product containing added sugar, milk and other additives. Cocoa does not exist, so cocoa is best used for weight loss.

Another reason is that chocolate bars always bring uncontrolled appeal, so people who eat (especially women) will be crushed. Since then, cause rapid weight gain.